cookingwithalia

Embark on a culinary journey to Morocco with this easy-to-follow recipe for Zaalouk, a delightful eggplant salad. Known for its versatili...

Experience the authentic taste of Morocco with Batbout, a traditional flatbread known for its soft texture and versatile pocket-friendly ...

Step into the enchanting flavors of Morocco with Harcha, a delightful semolina bread that's as versatile as it is delicious. Traditionall...

Explore the charming flavors of Morocco with these delicately textured Baghrir, also known as Moroccan Sweet Crepes. These crepes, famous...

Msemmen is a traditional Moroccan pancake known for its flaky layers and rich, buttery flavor. Often enjoyed as a breakfast or snack, the...

Moroccan Khobz: Traditional White Bread Khobz is a staple bread in Moroccan cuisine, often found accompanying meals throughout the day. T...

White Hessoua is a traditional Moroccan soup known for its creamy texture and comforting flavors. This vegetarian dish, usually served fo...

Savor the rich and aromatic flavors of Morocco with Bissara, a traditional fava bean soup. This creamy, hearty dish can comfortably serve...

Moroccan Couscous with Vegetables Transport yourself to the aromatic streets of Morocco with this vegetarian Moroccan Couscous with Veget...

Embark on a culinary journey to Morocco with this delightful Couscous Tfaya recipe. Traditionally served during special occasions, this d...

Dive into the vibrant flavors of Moroccan cuisine with this Kefta Tagine with Eggs. Richly spiced meatballs simmer in a robust, fresh tom...