Calories:
420Macros:
Protein: 38 g, Fat: 23 g, Carbohydrates: 14 gCooking time:
23-26 minutesRecipe ingredients:
- 🥩 1.5 lb Ribeye, NY Strip, or Skirt steak
- 🍶 1/4 cup Tamari or Soy sauce
- 🍚 2 tbsp Marukan Seasoned Gourmet Rice Vinegar
- 🐟 1 tsp Red Boat Fish Sauce
- 🌿 1 tsp Sesame oil
- 🧄 2-3 cloves Minced garlic
- 🧂 A small pinch of Salt
- 🍬 1/2 tbsp Powdered allulose or preferred sweetener
- 🧅 1 tsp Onion powder
- 🌱 1/4 tsp Ginger powder or 1 tsp freshly grated ginger
- 🌶️ 1/4 to 1/2 tsp Cayenne pepper
- 🥑 1 tbsp Avocado oil
- 🍙 4 servings 8oz Kaizen Food Co. Low Carb Rice
- 🍚 2 tbsp Rice vinegar (Marukan Seasoned Gourmet Rice Vinegar)
- 🍬 1/2 tbsp Powdered allulose or preferred sweetener
- 🍶 1 tbsp Tamari or Soy sauce
- 🌿 1/2 tsp Sesame oil
- 🧅 Thinly sliced Scallions
- 🌿 Fresh herbs such as cilantro or garlic chives
- 🌰 Sesame seeds
- 🌶️ Korean chili flakes
A delightful fusion of flavors emulating vibrant Japanese hibachi style, this dish is nutritious, low-carb, and high-protein, perfect for quick dinners or meal prep.
Cuisine:
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