Calories:
450Macros:
Proteins: 22g, Fats: 20g, Carbohydrates: 45gBudget:
$Cooking time:
30 minutesCategories:
Mexican Cuisine
Appetizers
Street Food
Quick Meals
Comfort Food
A traditional Mexican dish featuring hand-pressed corn masa, cooked steak, and melted Oaxaca cheese, served with cream and zesty green salsa.
Cuisine:
Pros:
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