Calories:
Approx. 350 Calories per servingMacros:
Protein: 25g, Fat: 15g, Carbohydrates: 2g per servingBudget:
$$Cooking time:
5 hours 10 minutesDiscover the flavors of Puerto Rican cuisine with this traditional Pernil recipe, a juicy pork shoulder roast with crispy skin that is perfect for gatherings or family dinners.
Cuisine:
Pros:
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