Calories:
750 CaloriesBudget:
$$Cooking time:
35 minsRecipe ingredients:
- 🥔 200g baby potatoes
- 🍃 100g green beans
- 🥚 2 eggs
- 🥬 1 head baby gem lettuce
- 🐟 200g canned tuna in olive oil, drained
- 🍅 150g baby plum tomatoes
- 🫒 50g Niçoise olives or black olives
- 🎣 3 anchovy fillets
- 🥄 1 tablespoon Dijon mustard
- 🧄 1 clove garlic
- 🍷 2 tablespoons red wine vinegar
- 🫒 4 tablespoons olive oil
- 🌿 Handful of flat-leaf parsley
- 🧂 Black pepper to taste
- 🥖 1 baguette
- 🍐 1 pear
- 🧀 150g fresh goat cheese
- 🌰 50g walnuts, crumbled
- 🫒 Olive oil for grilling
This modern twist on the French culinary classic, Tuna Niçoise Salad, is inspired by Gordon Ramsay's esteemed touch. Traditional elements of the salad such as baby potatoes, green beans, and olives are combined with a robust anchovy-based dressing to elevate the dining experience.
instacart
gordon-ramsay-inspired-tuna-niçoise-salad-with-goat-cheese-and-pear-tartine
