Waivio

Great Lakes Fish Boil

recipe
4.65
Calories:
650 Calories
Budget:
$
Cooking time:
1 hour
Categories:
Seafood Dishes
Potato Dishes
Onion Dishes
One-Pot Meals
Outdoor Cooking
American Cuisine
Traditional Recipes
Social Event Recipes
A classic Fish Boil is a traditional method of cooking freshly caught whitefish, especially popular in the Great Lakes region. The basic premise of the boil involves cooking large pieces of fish with red potatoes and onions in a large kettle of salted water.
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1 Great Lakes Fish Boil

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