Calories:
Approximately 250 kcal per sausageMacros:
Proteins: 12g, Fats: 18g, Carbohydrates: 9g per sausageBudget:
$$Cooking time:
1 hour 30 minutesExperience the rich flavors of an Estonian Christmas classic with this blood sausage recipe, a seasonal treat combining earthy spices and hearty grains for a comforting taste of the holiday season.
Pros:
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