Calories:
Approx. 400 Calories per servingBudget:
$Cooking time:
20 minsRecipe ingredients:
- 1 cup dried mozzarella, shredded
- 1 cup Monterey Jack cheese, shredded
- 1 tablespoon cornstarch
- 1 pound Mexican chorizo, casing removed
- 2 Poblano peppers, diced
- 1 cup mushrooms, sliced (button, shiitake, or cremini)
- 2 cloves garlic, minced
- 1 tablespoon butter
- 1 cup cooked sweet corn (elote)
- Corn or flour tortillas, for serving
Queso Fundido, which translates to 'melted cheese' in Spanish, is a delectable dip that hails from Mexico. This mouthwatering concoction is made by melting a mixture of cheeses such as Oaxaca, Chihuahua, or Monterey Jack, together with cooked spicy Mexican chorizo for an added punch.
Pros:
instacart
queso-fundido-melted-cheese-chorizo-tortillas
