Cooper's Cask Thomas Tew Rum Barrel Aged Rwanda Coffee Review by Koda Bagoda
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Review Summary -
In this video review, Dax introduces his audience to Cooper's Cask Coffee, a brand he stumbled upon while browsing for coffee online. Intrigued by the promise of coffee aged in whiskey and rum barrels, he decided to give it a try. Dax sampled a variety of Cooper's Cask Coffee blends, including single malt whiskey, rum barrel-aged, and rye whiskey. He expresses a preference for the rum barrel-aged blend due to its milder notes, which allow the coffee flavor to shine through. Dax also highlights the enticing aroma that greeted him upon opening the coffee bags.
Dax goes on to describe the fine grind of the coffee, which he finds suitable for various coffee makers. He shares his personal brewing method, using four scoops for a full carafe of coffee. Despite the four-ounce bag size, he notes that they can make approximately five to six cups of coffee. Dax appreciates the detailed information provided on the coffee bags, including the origin, roast level, tasting notes, and aging process. He emphasizes that these are non-alcoholic coffees despite their barrel aging, making them a fun and legal way to enjoy coffee with subtle alcoholic undertones.
In conclusion, Dax has no complaints about Cooper's Cast Coffee and expresses his delight in the fantastic coffee taste with hints of the alcohol aging process. He appreciates the unique experience of enjoying coffee with a hint of alcohol flavor without the actual alcohol content. Dax encourages viewers to check out the product and provides links for those interested in purchasing Cooper's Cast Coffee, as well as a sample pack that includes a branded coffee mug.
Cooper's Cask Coffee Thomas Tew Rum Barrel Aged Rwanda Ground Coffee (12oz)
Cooper's Cask Coffee Thomas Tew Rum Barrel Aged Rwanda Beans (12oz)
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