The Ceramic Coffee Filter: A Novelty or an Efficient Brewing Solution?

Pour Over Coffee Dripper Stainless Steel LHS Slow Drip Coffee Filter Metal Cone Paperless Reusable Single Cup Coffee Maker 1-2 Cup With Non-slip Cup Stand and Cleaning Brush

By: James Hoffmann

The ceramic coffee filter, a Japanese invention popularized by companies like Kyuemon and 224, is a unique product that acts as both brewer and filter. The porous ceramic not only benefits plants but also coffee by filtering without the need for paper or metal. While the resurgence of these brewers is quite remarkable, the taste they impart to the coffee is questionable, with some unsettling and unrecognizable flavors. Moreover, the belief that far infrared radiation (FIR) emitted from the ceramics improves the taste of coffee is unsupported and hasn't significantly impacted the taste quality.

Cleaning these brewers is also tedious, taking far more effort and resources than simply replacing a paper filter. The process of rinsing with hot water, boiling, or flame cleaning is time-consuming and energy-intensive, in stark contrast to the brewer's zero waste appeal. Despite these shortcomings, the ceramic coffee filter is a fun novelty and could appeal to those seeking a unique coffee brewing experience.

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